News & Updates
• Take a Thai cooking class with me! This Sunday April 3rd, I'll be teaching a Thai cooking class at Barbara-Jo's Books to Cooks in Vancouver. It's a demo class, so you'll get to relax with a (Thai) beer, watch me cook, ask me any questions while I cook, and then enjoy the food! You'll also receive a signed copy of my cookbook, included with the price of the class (if you already have one, it'll make a great mother's day gift!). Space is very limited, so sign up quick if you're interested! Get all the details here.
• Comprehensive cookbook review: If you haven't bought the Hot Thai Kitchen cookbook and you'd like to know more about what it has to offer, check out this review by Jenny Hartin of Tastebook.com. She has done a great job at describing what you can expect from the book, and also gives you a cookbook-exclusive recipe as well!
• Live cooking demos on TV: I've been on a "media tour" in Canada and I did a few live cooking demos on TV which was a ton of fun! If you missed them, here they all are: Eggplant Thai Basil Stir-Fry on Canada AM, Tom Yum Soup with Young Coconut on BT Vancouver, and Tom Ka Gai on CTB Morning Live Vancouver. A big thanks to my publisher, Appetite by Random House, who set all this fun stuff up for me!
• Signed copies of the book in Toronto: During my trip to Toronto, I went to sign some stock at Indigo bookstores, so if you're looking for signed copies and are in the area, they are now available at Indigo Eaton Centre, Young & Eglinton, and Bay & Bloor.