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Home \ All Recipes \ Sweets
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Ultimate Guide to Palm Sugar

Ultimate Guide to Palm Sugar

Pandan Coconut Cookies with Cashews

Pandan Coconut Cookies with Cashews

Super Easy Fried Ice Cream w/ Pineapple Caramel Sauce ไอศครีมทอด

Super Easy Fried Ice Cream w/ Pineapple Caramel Sauce ไอศครีมทอด

My Best Chocolate Chip Cookies – Crispy & Chewy!

My Best Chocolate Chip Cookies – Crispy & Chewy!

Thai Banana Pancakes (Banana Roti) โรตีกล้วยหอม

Thai Banana Pancakes (Banana Roti) โรตีกล้วยหอม

Black Sesame Balls in Ginger Tea บัวลอยน้ำขิง

Black Sesame Balls in Ginger Tea บัวลอยน้ำขิง

Coffee & Cream Agar Jelly

Coffee & Cream Agar Jelly

Thai Fruit Dip (Nam Pla Waan) นำ้ปลาหวาน

Thai Fruit Dip (Nam Pla Waan) นำ้ปลาหวาน

Easy Sweet Potato Doughnuts ขนมไข่เต่า ไข่นกกระทา

Easy Sweet Potato Doughnuts ขนมไข่เต่า ไข่นกกระทา

Thai Coconut Pancakes – Kanom Krok ขนมครก

Thai Coconut Pancakes – Kanom Krok ขนมครก

Matcha Caramel Pudding (No Bake)

Matcha Caramel Pudding (No Bake)

Almond Agar Jelly & Fruit Salad (Almond Float)

Almond Agar Jelly & Fruit Salad (Almond Float)

Mango Pudding (Hong Kong Style)

Mango Pudding (Hong Kong Style)

Coconut Rice Pudding w/ Longans ข้าวเหนียวเปียกลำไย

Coconut Rice Pudding w/ Longans ข้าวเหนียวเปียกลำไย

Mexican Coffee Buns (Rotiboy)

Mexican Coffee Buns (Rotiboy)

Hokkaido Milk Bread (Soft, Fluffy Asian Bread)

Hokkaido Milk Bread (Soft, Fluffy Asian Bread)

Toasted Coconut Cold Brew (Starbucks Copycat Recipe!)

Toasted Coconut Cold Brew (Starbucks Copycat Recipe!)

Durian and Sticky Rice ข้าวเหนียวทุเรียน

Durian and Sticky Rice ข้าวเหนียวทุเรียน

Agar Jelly Fruit Cake เค้กวุ้นผลไม้

Agar Jelly Fruit Cake เค้กวุ้นผลไม้

Healthy Yummy Green Muffins!

Healthy Yummy Green Muffins!

Sweets

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Singapore cookie

“Singapore Cookies” – Sesame Cookies with Cashews

These sesame cookies are cute yummy treats that make the perfect food gifts, whether for Valentine’s Day, Christmas, or birthdays! When I was a kid I used to eat these ALL. THE. TIME. Buttery shortbread style cookies boosted with a ton of toasted sesame seeds and topped with cashews. They also last a long time […]

agar agar fruit cake

Agar Jelly Fruit Cake เค้กวุ้นผลไม้

This ain’t your mama’s “fruit cake”! This light and refreshing beauty is an absolute showstopper, and nothing says “summer treats” more than these gorgeous cubes of fruit-embedded jelly. The coconut layer adds an extra tropical flare! The fruit combination I used: mango, papaya, pineapple, lychee, kiwi and blueberries, is a winning combination, but you can […]

almond jelly fruit salad

Almond Agar Jelly & Fruit Salad (Almond Float)

This dessert was my childhood obsession! I’d forgotten about it for a long time and just remembering it now so I wanted to share the recipe with you. In Thai it is called “Tao Huay Fruit Salad” but it is also known as Almond Float in some country. This version I’m making is a more […]

Ask me anything

Ask Me Anything – Ep.1

As promised from the “My Story” video, here’s the video to answer some of your questions about me! Still got questions about me? Submit your question here!

banana foster

Banana Coconut “Foster”

INGREDIENTS Serves 2 1 Tbsp butter 1 ½ Tbsp palm sugar, chopped, packed ¼ cup coconut milk 1/8 tsp salt 1 Tbsp coconut flavoured rum, regular rum, or crème de banane (optional) 1 underripe banana, 1/3-inch slices on a sharp bias, or 1 sweet plantain (see note) Roasted peanuts, roughly chopped for garnish (optional, can substitute […]

A classic dessert in Chinese and Thai cuisines. A sweet, nutty black sesame filling enrobed by a mochi-like chewy, soft dough, steeped in soothing ginger tea. It’s the perfect no-bake dessert for the winter! #dessert #chinese #glutenfree #vegan #nobake #asiandessert

Black Sesame Balls in Ginger Tea บัวลอยน้ำขิง

I grew up on these black sesame balls and for a long time I thought it was a Thai dessert. And I suppose one could argue that it is because of how commonplace it has become. But the truth is that it has its roots in Chinese cuisine, and the easiest place to find these […]

Black Sticky Rice

Black Sticky Rice Pudding ข้าวเหนียวดำ (kao niew dum)

INGREDIENTS Serves 4-6 The Pudding ½ cup black glutinous rice 2 Tbsp white glutinous rice 2 cups cold water 1 pandan leaf, optional 1/3 cup taro root, cut in 1 cm cube * ¼ cup young coconut meat, cut into short strips, optional ½ cup finely chopped palm sugar ** heaping ¼ tsp salt Sweet […]

black sticky rice sundae

Black Sticky Rice Sundae w/ Caramelized Pineapple

I fused together two traditional Thai desserts and gave it a bit of a twist, and the result was absolutely divine! Warm and luscious black sticky rice pudding with creamy coconut ice cream, refreshed by sweet-tart caramelized pineapple. It’s a beautiful dessert that can be easily made in advance, not to mention it’s gluten-free, dairy-free and […]

Caramel custard cake

Caramel Custard Cake คาราเมลคัสตาร์ดเค้ก

Caramel custard cake is easily my favourite cake ever. Period. No questions asked. And I don’t say this about very many things. The perfect combination of light fluffy chiffon, and a creamy rich custard and that deep-flavoured caramel is just unlike any other cake. If you’re a fan of flan, or creme brulee, this is […]

Toffee cake

Cashew Toffee Mocha Cake

This is an “insanely good” cake that I always loved growing up in Thailand. Crunchy, buttery, caramelly cashew crust on top of a moist, tender mocha cake. It’s coffee, chocolate, butter and caramel all in one place…what could be better?? It’s also very easy to make, so don’t worry even if you’re not an experienced […]

Pang jee sm

Chewy Banana Coconut Pancakes แป้งจี่ (pang jee)

These chewy banana coconut pancakes are not what you would have for breakfast but they’re perfect little desserts or afternoon snacks. You can find these mochi-like little guys in some open-air markets in Thailand, but they’re becoming harder to find these days so I gotta learn how to make my own! INGREDIENTS Makes 24 1.5-inch […]

Chocolate Zucchini Cake

Chocolate Zucchini Cake (my fave chocolate cake!)

This is my favourite chocolate cake recipe which I’ve been making for 10 years! It’s super moist and chocolatey, and I also made this cake using 50% whole wheat flour and a ton of zucchini (to make up for the white chocolate cream cheese frosting!). It’s also very easy to make, and it is a […]

Coconut ice cream

Coconut Ice Cream ไอติมกะทิ (itim gati)

INGREDIENTS Makes almost 1 quart 1 1/2 cup coconut milk 1 1/2 cup coconut water (from a young coconut or pre-packaged) 100 g. chopped palm sugar Scant 1/4 cup white granulated sugar 1/8 tsp salt 2 Tbsp vodka (optional, see note) Optional Add-Ins 1/4 cup chopped young coconut meat 1/4 cup chopped jackfruit, canned Optional […]

coconut agar agar

Coconut Jelly Duo วุ้นกะทิ

So excited to share with you the traditional recipe that inspired my wildly popular Mango Coconut Jelly Cubes recipe! In this dessert, there are two layers representing two different life stages of the coconut: coconut water from a young coconut, and coconut milk from a mature one. Perfumed with aromatic pandan leaf, the combination is […]

coconut rice pudding longan

Coconut Rice Pudding w/ Longans ข้าวเหนียวเปียกลำไย

There are many types of rice puddings in the Thai dessert repertoire, but this one is an absolute classic. Longan is a juicy, sweet, aromatic fruit that goes so well with the rice pudding. It’s a comforting, satisfying, ward dessert that is also a ridiculously easy recipe that you really cannot screw up. It is […]

coconut poached bananas

Coconut-Poached Baby Bananas กล้วยบวชชี (กล้วยไข่)

This dish really embodies the spirit of rustic, simply Thai home cooking. If you grow banana trees, you’ll know that when they bare fruit, they bare a LOT of fruit all at once! So this is a dish my grandmother always makes whenever our banana tree bore fruit, and it’s a go-to dish because it’s so […]

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