Chicken/Pork/Beef Archives - Hot Thai Kitchen

Chicken/Pork/Beef

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This easy Thai oxtail soup recipe is healthy and so comforting! The perfect winter or fall dish, and the ultimate comfort food. You can cook it stove top, or use your crockpot or instant pot to make it a bit easier for you! #oxtailsoup #lowcarb #paleo #glutenfree #thaifood #comfortfood

Thai Oxtail Soup ซุปหางวัว

Oxtail soup may not strike you as a dish that sounds particularly Thai, but yes in fact we do have our own version of it! It’s not a super common dish (beef isn’t a popular choice of meat in Thailand to begin with) but you can most often find it at Thai Muslim restaurants. There […]

This Thai fried pork wonton recipe is a perfect make ahead appetizer: wrap them, fridge them, and fry when ready to eat! #wontons #pork #appetizer #fried #crispy #partyfood

Fried Wonton Recipe เกี๊ยวทอด

This fried wonton recipe makes the most munchy, addictive snacks that are perfect for a party. They’re also really easy to make, especially if you’ve got people to help you wrap them! Hey, how about wonton wrapping party? This recipe is a classic street food you can find at many outdoor markets. To dip, you […]

This easy Chinese BBQ pork recipe will beat anything you buy! Juicy, flavourful pork shoulder roast is perfect for this. Serve with rice, or top a salad for a low carb meal! #Chineserecipe #asianrecipe #chinesebbq #bbq #pork #charsiu #grilling

Chinese BBQ Pork Recipe – Char Siu หมูแดง

This recipe was originally made for my sister site for non-Thai food PaisKitchen.com, but since in Thailand we also very commonly eat Chinese BBQ pork, and use it in a lot of dishes, I thought it would be appropriate to put it here as well! Chinese BBQ pork is loved the world over, and it’s […]

Ginger Chicken Stir-Fry (Gai Pad King) ไก่ผัดขิง

This classic recipe is one of my childhood favourites, and I continue to love it just as much today. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love […]

Thai Chicken Potato Soup ชุปไก่มันฝรั่ง

This dish was a regular in our household growing up, particularly because it was my brother Eddy’s favourite! It’s a very comforting soup that may not sound particularly Thai, but my theory is that it started out as Thai people’s attempt to make a Western-style dish using ingredients that are available to us, and because […]

Fish Sauce Wings – 3 Ingredients Only!

These fish sauce wings have 3 ingredients…yet they are some of the most addictive, munchy wings ever! This is a classic Thai appetizer, popular especially when people have a cold beer in their hands! Salty, crispy, and so satisfying. Typically they are deep fried, but I have found that shallow-frying works just as well. Give […]

Black Pepper Beef Stir-Fry + Interview w/ a Dietitian!

Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week. A pre-cooked steak is super versatile and can turn into many delicious dishes! This video is sponsored by thinkbeef.ca who reached out to me for a Thai […]

Coconut Milk BBQ Chicken (Gai Golae) ไก่กอและ

Marinated, double basted, and triple grilled: that is the secret to the unbelievable yumminess of this chicken. I grew up on this style of BBQ chicken because it’s a specialty of Southern Thailand, and while I always thought it was an incredible flavour, I never knew how the chicken gets its iconic salty-sweet, coconut-ty, […]

“Swimming Rama” Thai Peanut Sauce w/ Spinach & Pork พระรามลงสรง

“Swimming Rama” is a dish that is becoming hard to find in Thailand, but is still served in many Thai restaurants overseas. Started by Chinese immigrants in Bangkok, swimming rama is made up of a bed of blanched morning glory or water spinach, topped with tender slices of pork or chicken, with a peanut sauce […]

Gaeng Hung Lay – Northern Pork Belly Curry

Gaeng Hung Lay is one of the most iconic dishes of Northern Thailand, and arguably one of the tastiest! Pork belly and pork ribs are slowly stewed in a WHOLE bunch of herbs and spices. The result is tender fatty pieces of pork that has been entirely permeated by the rich and aromatic sauce. It […]

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

This dish is called “lime pork”, but really it’s more like tender pork sliced drenched in a spicy garlic lime dressing…served with fresh crunchy vegetables and topped with mint leaves. This recipe is healthy, easy and oh, so delicious! It has all the iconic flavours of Thai food: spicy, sour, sweet, and salty, but with […]

Thai-Style Beef Noodle Soup

Following up on my previous episode where I showed you how to make a beautiful roast beef (link to that video here), here’s a classic Thai beef noodle soup that is the perfect way to use up any leftovers! Noodle soups are a great way to use leftovers from the holiday table because you don’t […]

Roast Beef Tenderloin & Thai Gravy

Want roast beef for the holiday table but feel intimidated by it? This video will demystify everything! With an understanding of a few techniques, you will have a beautiful roast beef on the table, I promise. I’m using tenderloin for this which I think is a wonderfully tender, delicious cut, but it will work with […]

Kua Gling – Southern Pork Stir-Fry w/ Curry Paste คั่วกลิ้ง

This dish is an absolute classic southern Thai food. Ground pork, or any other ground meat, or even crumbled tofu, is stir-fried with southern curry paste laced with turmeric. It’s spicy, it’s super flavourful, and it’s versatile! We toss it with some jasmine rice, but you can put it in an omelette or perhaps…a taco? […]

The Best Beef & Broccoli เนื้อผัดบรอคโคลี่

It’s SO hard to find a really delicious beef and broccoli, don’t you think? That’s because simple dishes like this is actually tricky to make well, so you end up with a lot of mediocre one out there. In this video I show you my tricks and tip to making the BEST version of this […]

Beef Massaman Curry Recipe มัสมั่นเนื้อ

Massaman curry is famous for a good reason—it’s so gosh darn delicious!!! If you’ve had it, you know I’m right 🙂 I’m using beef short ribs in this version, which is hands down the best cut of beef for this…it’s flavourful and all the marbling keeps it moist and tender. Creamy sweet potato goes perfectly […]

Thai Oxtail Soup ซุปหางวัว

Fried Wonton Recipe เกี๊ยวทอด

Chinese BBQ Pork Recipe – Char Siu หมูแดง

Ginger Chicken Stir-Fry (Gai Pad King) ไก่ผัดขิง

Thai Chicken Potato Soup ชุปไก่มันฝรั่ง

Fish Sauce Wings – 3 Ingredients Only!

Black Pepper Beef Stir-Fry + Interview w/ a Dietitian!

Coconut Milk BBQ Chicken (Gai Golae) ไก่กอและ

“Swimming Rama” Thai Peanut Sauce w/ Spinach & Pork พระรามลงสรง

Gaeng Hung Lay – Northern Pork Belly Curry

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

Thai-Style Beef Noodle Soup

Roast Beef Tenderloin & Thai Gravy

Kua Gling – Southern Pork Stir-Fry w/ Curry Paste คั่วกลิ้ง

The Best Beef & Broccoli เนื้อผัดบรอคโคลี่

Beef Massaman Curry Recipe มัสมั่นเนื้อ

Thai BBQ Pork Jowl คอหมูย่าง นำ้จิ้มแจ่ว

Grandma’s Twice Cooked Chicken ไก่เค็ม

Eggplant w/ Basil & Chili Paste Stir-Fry มะเขือยาวผัดพริกเผา

Thai Chicken Noodle Soup ก๋วยเตี๋ยวไก่ฉีก

Chicken/Pork/Beef

Thai Oxtail Soup ซุปหางวัว

Fried Wonton Recipe เกี๊ยวทอด

Chinese BBQ Pork Recipe – Char Siu หมูแดง

Ginger Chicken Stir-Fry (Gai Pad King) ไก่ผัดขิง

Thai Chicken Potato Soup ชุปไก่มันฝรั่ง

Fish Sauce Wings – 3 Ingredients Only!

Black Pepper Beef Stir-Fry + Interview w/ a Dietitian!

Coconut Milk BBQ Chicken (Gai Golae) ไก่กอและ

“Swimming Rama” Thai Peanut Sauce w/ Spinach & Pork พระรามลงสรง

Gaeng Hung Lay – Northern Pork Belly Curry

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

Thai-Style Beef Noodle Soup

Roast Beef Tenderloin & Thai Gravy

Kua Gling – Southern Pork Stir-Fry w/ Curry Paste คั่วกลิ้ง

The Best Beef & Broccoli เนื้อผัดบรอคโคลี่

Beef Massaman Curry Recipe มัสมั่นเนื้อ

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Chicken/Pork/Beef

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