All Recipes Archives - Hot Thai Kitchen

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A classic dessert in Chinese and Thai cuisines. A sweet, nutty black sesame filling enrobed by a mochi-like chewy, soft dough, steeped in soothing ginger tea. It’s the perfect no-bake dessert for the winter! #dessert #chinese #glutenfree #vegan #nobake #asiandessert

Black Sesame Balls in Ginger Tea บัวลอยน้ำขิง

I grew up on these black sesame balls and for a long time I thought it was a Thai dessert. And I suppose one could argue that it is because of how commonplace it has become. But the truth is that it has its roots in Chinese cuisine, and the easiest place to find these […]

This Thai pasta recipe is the perfect marriage between tom yum going and a good tomato sauce pasta. It’s also a quick and easy meal, perfect for a weeknight! #thaifood #pasta #thaifusion #spaghetti #easymeals #tomyjm

Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง

Tom yum and pasta, the perfect marriage Tom Yum Spaghetti is a true flavour bomb! It’s one of the most popular Thai pasta dishes in Thailand, and it is no doubt my favourite. All the iconic tom yum flavours— lemongrass, lime leaves, chili paste, lime, etc.—go so incredibly well with tomato sauce. If you love […]

This Thai fried pork wonton recipe is a perfect make ahead appetizer: wrap them, fridge them, and fry when ready to eat! #wontons #pork #appetizer #fried #crispy #partyfood

Fried Wonton Recipe เกี๊ยวทอด

This fried wonton recipe makes the most munchy, addictive snacks that are perfect for a party. They’re also really easy to make, especially if you’ve got people to help you wrap them! Hey, how about wonton wrapping party? This recipe is a classic street food you can find at many outdoor markets. To dip, you […]

This easy Chinese BBQ pork recipe will beat anything you buy! Juicy, flavourful pork shoulder roast is perfect for this. Serve with rice, or top a salad for a low carb meal! #Chineserecipe #asianrecipe #chinesebbq #bbq #pork #charsiu #grilling

Chinese BBQ Pork Recipe – Char Siu หมูแดง

This recipe was originally made for my sister site for non-Thai food PaisKitchen.com, but since in Thailand we also very commonly eat Chinese BBQ pork, and use it in a lot of dishes, I thought it would be appropriate to put it here as well! Chinese BBQ pork is loved the world over, and it’s […]

Garlicky Cabbage & Fish Sauce Side Dish กะหล่ำปลีผัดนำ้ปลา

This incredibly simple 4-ingredient cabbage recipe has gained much popularity in Thailand because it is such a delicious side vegetable to go with just about any Thai meal! The humble cabbage transforms into a garlicky, umami dish with just one seasoning ingredient. Hard to believe how good this is given how few ingredients there are, […]

Pandan Lemongrass Jelly Iced Tea น้ำใบเตยวุ้น

Pandan jelly iced tea is like the Thai, herbal version of bubble tea! The beautiful floral aroma of pandan leaves, brightened with a touch of lemongrass, and the fun texture of pandan jelly cubes are reasons why this drink has become popular in Thailand in the past few years. I had it for the first […]

Thai Lesson – Food Words

NOTE: I know I said the words only once cuz there are many to get through, but you can press the back arrow to replay the last 5 seconds to hear them again! Or on mobile, tap the left side of the screen twice to replay the last 10 seconds. How do you say “vegetarian” […]

Ginger Chicken Stir-Fry (Gai Pad King) ไก่ผัดขิง

This classic recipe is one of my childhood favourites, and I continue to love it just as much today. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love […]

This pad thai recipe is as authentic as it gets. It's the most classic dish in Thai cuisine, and while there are many versions of pad thai, this one is our most traditional one! #padthai #thaifood #glutenfree #noodlerecipe #thairecipe

Classic Pad Thai Recipe ผัดไทย

Do You Know the Real Pad Thai? In North America, every Thai restaurant has Pad Thai, and most people think they know what it is. But the truth is that there is so much Westernized Pad Thai out there that I bet few people actually know what real Pad Thai, like ones we have in […]

HTK Merch – Shirts & Aprons!

The official Hot Thai Kitchen merch store has launched with fun t-shirts and aprons! Check out the store here! Some Details: The store is run by DFTBA.com who helps with merchandise for YouTubers. The video above talks about the shirts in more details but please note that the pre-order sale mentioned in the video has finished. […]

Coffee & Cream Agar Jelly

This is an easy, no bake, coffee dessert recipe that is a showstopper! Agar agar jelly is used instead of gelatin, which makes it vegetarian, or vegan if you only use coconut milk. Watch the video to see how simple it actually is to make this beauty! #coffeedessert #vegan #coffeejelly #agaragar #nobake Agar agar jelly […]

Vegan Noodle Stir-Fry – Grandma’s Signature (Pad Mee Sua)

Pad mee sua, also known as pad mee tiew, is a very popular vegan noodle dish during the vegan eating festival in Thailand. My grandmother happens to love making this delicious and simple noodle stir-fry, and it has become her signature dish that I must have every time I come home! They’re so satisfying and […]

Thai Lesson – Restaurant Phrases

Now that you know the basics of Thai language from Episode 1 (and check it out if you haven’t seen it!), time to step it up a notch! In this video I teach you phrases that would be useful in a restaurant setting, or when buying food from a street vendor. This is a pretty […]

Thai Language Lesson for Travelers – The Basics – Ep.1

Changing things up this week! Several people have asked me to do a Thai language lesson, so here it is! Since Thailand is probably a place many of you want to visit (for visit again, for some of you!) this will probably come in handy sooner or later. Being a tourist in a country whose […]

Thai Chicken Potato Soup ชุปไก่มันฝรั่ง

This dish was a regular in our household growing up, particularly because it was my brother Eddy’s favourite! It’s a very comforting soup that may not sound particularly Thai, but my theory is that it started out as Thai people’s attempt to make a Western-style dish using ingredients that are available to us, and because […]

Fish Sauce Wings – 3 Ingredients Only!

These fish sauce wings have 3 ingredients…yet they are some of the most addictive, munchy wings ever! This is a classic Thai appetizer, popular especially when people have a cold beer in their hands! Salty, crispy, and so satisfying. Typically they are deep fried, but I have found that shallow-frying works just as well. Give […]