Appetizers Archives - Hot Thai Kitchen

Appetizers

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THAI RESTAURANTS: Behind The Scenes!

You take 45 minutes to make a dish that it takes a Thai restaurant 5 minutes to make…how do they do it? How do they prep, organize, and run their kitchens? In this video I’m taking you behind the scenes of Thai restaurants by visiting my 2 favourite places in Vancouver: Unchai and Maenam. It’s […]

LIVE Thai Fruit Carving Demo!

This is the edited version of the livestream with Chef Natawat (Farm) Noinith of the Thai Consul General Residence in Vancouver. In this Part 1, he shows us the basics of Thai fruit carving, and some easy stuff you can do at home to jazz up your plating! Special thanks to the Thai Trade Center […]

LIVE Royal Thai Cooking Demo!

Part 2 of the livestream that has been edited down. We are with Chef Natawat Noinith of the Thai Consul General Residence who is showing us how to make Thai “bird dumplings” ขนมจีบนก and a stuffed coconut pudding or “kanom sod sai” ขนมสอดใส้. Special thanks to the Thai Trade Center Vancouver for sponsoring this livestream. […]

Vegan Laab with Tofu & Corn

I really surprised myself how well this dish turned out! I made a vegan version of laab, a northeastern Thai salad normally made with ground meat, using leftover pressed tofu and corn, and it turned out so well I had to share it! It’s perfect as an appetizer, served with some lettuce leaves and eaten […]

Stuffed Chicken Wings Recipe ปีกไก่ยัดไส้

This recipe is sponsored by Pine Brand glass noodles. A Unique Appetizer for the Holiday Season If you’re looking for a unique appetizer that will impress your guests, or a dish that can be a conversation starter, look no further! These stuffed chicken wings are SO delicious, can be prepped well in advance, and will […]

Honey Garlic Ribs

Improving Cheap Takeout This recipe is inspired by my husband’s favourite dish from a Chinese restaurant that his parents often go to for takeout. It is one of those very ordinary places—not bad, not great, but cheap and satisfactory when the mood is right. Their honey garlic ribs is good, given what it is, but […]

Add a little Thai flavour to your holiday table with this veggie side dish recipe! Brussel sprouts like you've never had—perfectly al dente, tossed with a spicy, garlicky, Thai dressing. Guaranteed to brighten up your Christmas dinner table! #Christmasrecipe #brusselsprouts #holidayrecipe #veggiesidedish #thairecipe #glutenfree

Brussel Sprouts Thai-Style

Add a little Thai flavour to your holiday table with this incredible veggie side dish recipe! This is Brussel sprouts like you’ve never had before. The Brussel sprouts are cooked stove-top (no oven required!) until perfectly al dente, then tossed with a spicy, garlicky, iconic Thai dressing. Guaranteed to brighten up your Christmas dinner table! […]

This Thai pasta recipe is the perfect marriage between tom yum going and a good tomato sauce pasta. It’s also a quick and easy meal, perfect for a weeknight! #thaifood #pasta #thaifusion #spaghetti #easymeals #tomyjm

Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง

Tom yum and pasta, the perfect marriage Tom Yum Spaghetti is a true flavour bomb! It’s one of the most popular Thai pasta dishes in Thailand, and it is no doubt my favourite. All the iconic tom yum flavours— lemongrass, lime leaves, chili paste, lime, etc.—go so incredibly well with tomato sauce. If you love […]

This Thai fried pork wonton recipe is a perfect make ahead appetizer: wrap them, fridge them, and fry when ready to eat! #wontons #pork #appetizer #fried #crispy #partyfood

Fried Wonton Recipe เกี๊ยวทอด

This fried wonton recipe makes the most munchy, addictive snacks that are perfect for a party. They’re also really easy to make, especially if you’ve got people to help you wrap them! Hey, how about wonton wrapping party? This recipe is a classic street food you can find at many outdoor markets. To dip, you […]

Fish Sauce Wings – 3 Ingredients Only!

These fish sauce wings have 3 ingredients…yet they are some of the most addictive, munchy wings ever! This is a classic Thai appetizer, popular especially when people have a cold beer in their hands! Salty, crispy, and so satisfying. Typically they are deep fried, but I have found that shallow-frying works just as well. Give […]

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

This dish is called “lime pork”, but really it’s more like tender pork sliced drenched in a spicy garlic lime dressing…served with fresh crunchy vegetables and topped with mint leaves. This recipe is healthy, easy and oh, so delicious! It has all the iconic flavours of Thai food: spicy, sour, sweet, and salty, but with […]

Green Curry Spring Rolls

Great things happen when you combine two of the most popular Thai dishes into one! Green curry spring rolls are exactly what it sounds like: crispy spring rolls filled with that familiar flavour of Thai green curry we all love. It’s a great two-bite party appetizer that’s unique, and you can also wrap them in […]

Spicy Omelette Salad ลาบไข่เจียว

An egg salad like you’ve never seen before! This omelette salad or “laab kai jiew” is something we made at home one day because we didn’t have any meat ready, but eggs are always something we have in the fridge, so we tried something different and it turned out to be delicious! Laab is a […]

“Sai Ua” Northern Thai Sausage ไส้อั่ว

An iconic dish of Northern Thailand, “sai ua” is one of the most flavourful sausages I can think of. The pork is mixed with an aromatic curry paste, grilled, then served with sticky rice and fresh veggies. Yum! Making sausages doesn’t have to be a lot of work, though. Once you make the mixture, if […]

Crispy Garlic Chive Dumplings (Guichai Tod) กุยช่ายทอด

Don’t let the amount of vegetables in this popular street food throw you off. I didn’t love vegetables as a kid and I would devour these every time. Garlic chives become so tender they almost melt in your mouth, and with the soft & chewy dough that is crispy on the outside…and the sweet & […]

Chili Garlic Tofu Bites เต้าหู้ผัดพริกเกลือ

These addictive little munchies are my newest obsession! Think the satisfaction of potato chips crossed with soft silky tofu…crossed once more time with fried garlic, with a kick of chilies. Worth every effort. Perfect vegetarian appetizer for any party! DIM SUM VLOG: The original inspiration for this recipe http://buff.ly/2tLUyIT

THAI RESTAURANTS: Behind The Scenes!

LIVE Thai Fruit Carving Demo!

LIVE Royal Thai Cooking Demo!

Vegan Laab with Tofu & Corn

Stuffed Chicken Wings Recipe ปีกไก่ยัดไส้

Honey Garlic Ribs

Brussel Sprouts Thai-Style

Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง

Fried Wonton Recipe เกี๊ยวทอด

Fish Sauce Wings – 3 Ingredients Only!

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

Green Curry Spring Rolls

Spicy Omelette Salad ลาบไข่เจียว

“Sai Ua” Northern Thai Sausage ไส้อั่ว

Crispy Garlic Chive Dumplings (Guichai Tod) กุยช่ายทอด

Chili Garlic Tofu Bites เต้าหู้ผัดพริกเกลือ

Thai Fish Cakes (Tod Mun Pla) ทอดมันปลา

Salad Rolls w/ Spicy Garlicky Creamy Dip สลัดโรล

Panzanella Salad with Donair Meatballs

Mackerel Fried Rice “Salad” ข้าวคลุกปลาทู

Appetizers

THAI RESTAURANTS: Behind The Scenes!

LIVE Thai Fruit Carving Demo!

LIVE Royal Thai Cooking Demo!

Vegan Laab with Tofu & Corn

Stuffed Chicken Wings Recipe ปีกไก่ยัดไส้

Honey Garlic Ribs

Brussel Sprouts Thai-Style

Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง

Fried Wonton Recipe เกี๊ยวทอด

Fish Sauce Wings – 3 Ingredients Only!

Spicy Garlic Lime Pork “Moo Manao” หมูมะนาว

Green Curry Spring Rolls

Spicy Omelette Salad ลาบไข่เจียว

“Sai Ua” Northern Thai Sausage ไส้อั่ว

Crispy Garlic Chive Dumplings (Guichai Tod) กุยช่ายทอด

Chili Garlic Tofu Bites เต้าหู้ผัดพริกเกลือ

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