Rice & Noodles Archives - Hot Thai Kitchen

Rice & Noodles

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Spicy Glass Noodle Salad with Mint (laab woonsen)

What is a Laab? In its most classic form, laab is a spicy and tart northeastern Thai salad made from ground meat, toasted rice powder, and lots of fresh herbs. Traditionally laab is meat-based, but because it’s got such a delicious flavour, nowadays people make laab out of just about anything. So this dish is […]

Mie goreng is a classic Indonesian dish that will please the family! Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes. #easymeal #weeknightrecipe #eggnoodles #asianrecipe #indonesianfood

Indonesian Mie Goreng | Wok-Fried Egg Noodles

A classic indonesian dish that will please just about everyone in the family! Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes. Mie Goreng simply means “fried noodles”, so as you might imagine, there are many many variations of this dish that can be made. So free free […]

This Thai pasta recipe is the perfect marriage between tom yum going and a good tomato sauce pasta. It’s also a quick and easy meal, perfect for a weeknight! #thaifood #pasta #thaifusion #spaghetti #easymeals #tomyjm

Tom Yum Spaghetti สปาเก็ตตี้ต้มยำกุ้ง

Tom yum and pasta, the perfect marriage Tom Yum Spaghetti is a true flavour bomb! It’s one of the most popular Thai pasta dishes in Thailand, and it is no doubt my favourite. All the iconic tom yum flavours— lemongrass, lime leaves, chili paste, lime, etc.—go so incredibly well with tomato sauce. If you love […]

This pad thai recipe is as authentic as it gets. It's the most classic dish in Thai cuisine, and while there are many versions of pad thai, this one is our most traditional one! #padthai #thaifood #glutenfree #noodlerecipe #thairecipe

Classic Pad Thai Recipe ผัดไทย

Do You Know the Real Pad Thai? In North America, every Thai restaurant has Pad Thai, and most people think they know what it is. But the truth is that there is so much Westernized Pad Thai out there that I bet few people actually know what real Pad Thai, like ones we have in […]

Vegan Noodle Stir-Fry – Grandma’s Signature (Pad Mee Sua)

Pad mee sua, also known as pad mee tiew, is a very popular vegan noodle dish during the vegan eating festival in Thailand. My grandmother happens to love making this delicious and simple noodle stir-fry, and it has become her signature dish that I must have every time I come home! They’re so satisfying and […]

Instant Ramen Noodle Stir-Fry (Pad Mama) ผัดมาม่า

“Mama” is Thailand’s favourite brand of instant noodles, and we love it so much we use it in all sorts of recipes. In this video I show you how to elevate the humble pack of instant noodles into something more sophisticated, and definitely healthier and yummier than just boiling it in hot water! These Mama […]

Rainbow Rice Salad – Kao Yum – ข้าวยำ

Kao Yum, or Khao Yum, is a specialty of Southern Thai cuisine that has become popular in Bangkok in recent years because of the healthy, clean eating trend! This dish is similar to the Malay nasi kerabu, and in fact, many Southern Thai dishes have Malay roots. In this video I also show you how […]

kao tom goong, thai rice soup with shrimp

Thai Breakfast Rice Soup with Shrimp (Kao Tom Goong)

Another Thai breakfast video! Kao Tom is such a classic breakfast dish in Thailand. You can think of this as the Thai sister of congee which is of Chinese origin. Instead of being porridge-like, it’s more of a soup. Jasmine rice is added to flavourful broth, and it’s one of the most comforting dishes. It’s […]

Thai-Style Beef Noodle Soup

Following up on my previous episode where I showed you how to make a beautiful roast beef (link to that video here), here’s a classic Thai beef noodle soup that is the perfect way to use up any leftovers! Noodle soups are a great way to use leftovers from the holiday table because you don’t […]

Pancit Canton – Filipino Egg Noodle Stir-Fry

Pancit Canton or literally translated as “cantonese noodles” is the Filipino interpretation of Chinese stir-fried noodles. This comfort food is wildly popular and is really easy and quick to make at home. The secret is in getting good noodles and Chinese sausage (lap cheong), and if you can find a calamansi, squeeze some juice on […]

Thai Sukiyaki Soup (Suki Nam) สุกี้นำ้

“Sukiyaki” is a Japanese hotpot, but Thai people have taken the idea and created our own version of this hotpot with a bold flavoured sauce that better matches our palates. Not only that, we have created 3 different ways you can have sukiyaki (or just “suki” as we call it in Thailand)! In this video […]

Instant Noodle Salad (Yum Mama) ยำมาม่า

Mama is Thailand’s most famous brand of instant noodles, and IMO the BEST instant noodles in the world! Seasoning packets aside, the noodles themselves are so unique and tasty that people love using them in various recipes, and this salad is a super classic Mama recipe! Being “instant” noodles, they’re super quick to cook, and […]

Glass Noodle Stir-Fry Recipe Hainanese Style ผัดวุ้นเส้นไหหลำ

Pad Woon Sen or glass noodle stir-fry is a well-known Thai dish, but this version is lesser known. However, it is the one we make most often at home because it comes from Hainan, my grandma’s birthplace! This is one of her signature dishes, and a dish she makes every time I come home to […]

Kimchi Fried Rice

Most Thai people I know love Korean food, and it’s probably because both our cuisines use strong spicy flavours! Kimchi fried rice is a simple, weeknight-friendly dish that uses iconic ingredients of Korean cuisine: kimchi and gochujang. I’ve added long beans and pork in mine, but you can also add any meat/veg you like to […]

Ancient Cookbook Recipe Experiment! – Galloping Horses ม้าฮ่อ

This recipe is an a bit of an exploration into Thai history! Here’s the story: A lovely HTK fan recently sent me a copy of a very special Thai cookbook: The very first Thai cookbook to ever be written in English! The book is titled “Everyday Siamese Cooking” by Sibpan Sonakul, who is the granddaughter of […]

Thai Duck Noodle Soup Recipe บะหมี่เป็ดตุ๋น

Here’s a recipe for a popular Thai street food that you can easily make at home. The soup is flavoured with aromatic 5-spice mix, and the duck is flavourful and tender. Another great recipe to make once you know how to make Thai-style chicken stock!

Spicy Glass Noodle Salad with Mint (laab woonsen)